Buckwheat Bread with Sunflower, Pumpkin & Chia Seeds

Bread

Buckwheat Bread with Sunflower, Pumpkin & Chia Seeds

a delicious brick of bread to enjoy with avo, eggs, soups!

Ingredients

Buckwheat Bread with Sunflower, Pumpkin & Chia Seeds

  • 380ml Water
  • 1 tsp Apple Cider Vinegar
  • 2 tbsp Coconut Oil
  • 250g Buckwheat Flour
  • 1 tbsp Coconut Sugar
  • Himalayan Crystal Salt
  • 1 1/2 tsp Yeast
  • Handful of Sunflower, Pumpkin & Chia Seeds

Method

  • Add all ingredients to your bread maker - in the order as you see them to your left - and bake for 1 hour and a half. Simple as that!!!